Instant Pot IP-DUO60 Manuel d'utilisation et d'entretien

Programmable Electric Pressure Cooker User Manual Model: IP-LUX50 and IP-LUX60 Revision 2, Oct. 2013 (Pictures in the text are fo

10 In operaon of the cooker for any funcons except "Keep-Warm", "Sauté" or "Slow Cook", align the pointed end of the

11  Your Instant Pot has 3 states which are shown on the LED display and funcon indicators.  Standby state: the LED display sh

12 bone-stripping eect on meat. The “Bean/Chili” key is specically for cooking beans and making Chili. If you want the beans well cooked, please u

13   The following procedure is for “Rice”, "Soup", "Poultry", "Meat/Stew"

14 6. When the pressure cooking cycle nishes, the cooker beeps and automacally goes into the "Keep Warm" cycle, called Auto “Keep Warm

15 4. To cancel the Timer operaon, press the “Keep-Warm/Cancel” key at any me. 5. Your Instant Pot starts cooking when the delay mer counts down

16  In order to get a feel for your Instant Pot before jumping in with your favorite recipe, it’s a great idea to take it for a test

17 release pipe assembly. 4. Clean the cooker body with clean damp cloth. Do not immerse the cooker into water. Do not use a wet cloth to clean the

18 8 Display remains blank aer connecng the power cord Bad power connecon or no power. Inspect the power cord to ensure a good connecon, chec

19  Instant Pot Company (the “IPC”) warrants this appliance to be free from defects in workmanship and material, under normal residen

2  IMPORTANT SAFEGUARDS ... 3 Precauons ...

Standards: UL 1026, Fih Edion CAN/CSA-C22.2 No. 1335.1-93 CAN/CSA-C22.2 No.1335.2.15-93 Instant Pot Company 11 – 300 Earl G

3  Your Instant Pot cooks with pressure. When using pressure cookers, basic safety precauons should always be followed. PLEASE

4 20. Cauon: to reduce the risk of electric shock, cook only in the provided removable container (cooking pot). 21. Do not use incompable remova

5 tripping. An extension cord may be used if care is exercised in its use. If an extension cord is used, the electrical rang of the cord must be at

6  “Slow Cook” funcon: 0.5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F)  “Sauté” funcon: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~

7  Before the rst use, please take out all accessories from the package and read this manual carefully. Please pay parcular ae

8 Quick Release:  Slide the steam release handle to the "Venng" posion to let out steam unl the oat valve drops down.

9 3. Take out the inner pot, and put in food and liquid The total amount of food and water should NEVER exceed the maximum level marking of the inn